Dining
SeattletimesSeattletimes
Dining: The Seattle Times - coronavirus - Jackie Varriano
…Jackie Varriano and Tan Vinh have eaten a lot of takeout over the course of this past year — here, they share their...
With dining rooms shut through most of the coronavirus pandemic, Seattle Times food writers Bethany Jean Clement, Jackie Varriano and Tan Vinh have eaten a lot of takeout over the course of this past year — here, they share their...
NytimesNytimes
Dining: Andrew Yang - unifying - utensil - slices - pandemic
Food can be a unifying or divisive factor in New York City politics, with people taking sides…
Food can be a unifying or divisive factor in New York City politics, with people taking sides on pizza slices, deli choices and utensil selection.
SeattletimesSeattletimes
Dining: Rocky Mountains - restaurateur - hand-lettered
…each other through last year's tragic upheavals.
A Colorado restaurateur and his community relied on each other through last year's tragic upheavals. What emerged was a gutsy reinvention — that's not yet finished — but appears to be a model with staying power..
DallasnewsDallasnews
Dining: family-friendlier - Hoots Wings - offshoot - shrimp
…family-friendlier version of Hooters.
Hoots Wings is described as a faster, family-friendlier version of Hooters.
DallasnewsDallasnews
Dining: Shepard Fairey - panko-crusted - foreground
…logo was created by artist Shepard Fairey.
In an interesting twist, Belse Plant Cuisine’s logo was created by artist Shepard Fairey.
DetroitnewsDetroitnews
Dining: McNichols - Conant - statewide - 1946
They have 19 locations statewide today,…
They have 19 locations statewide today, but it all started in 1946 at Buddy's Rendezvous bar and restaurant on Conant near McNichols in Detroit
NytimesNytimes
Politics: Prime Minister Justin Trudeau - President Biden
…first virtual meeting with a foreign leader.
“The United States has no closer friend than Canada,” President Biden told Prime Minister Justin Trudeau in Mr. Biden’s first virtual meeting with a foreign leader.
DetroitnewsDetroitnews
Dining: Coney Island - cornman - mash
…up returns to Cornman Farms next month
The British pie and mash pop-up returns to Cornman Farms next month
BostonheraldBostonherald
Health: pandemic - Vitamin D - ramp - exercise
During this pandemic, we are told to really ramp up healthy eating, get more Vitamin D and C, get more exercise and follow…
During this pandemic, we are told to really ramp up healthy eating, get more Vitamin D and C, get more exercise and follow the rules. A lot of us working from home have to think of more than one me…
InquirerInquirer
Dining: philly - cheese - vegan - cheap
…and a cheap dinner idea.
Also: Philly's best vegan mac and cheese, food delivery options, new restaurants, and a cheap dinner idea.
BostonheraldBostonherald
Dining: Nicolaus Czarnecki MediaNews - Boston Herald
…restaurateurs from an enforcement storm.
Igloos won’t protect restaurateurs from an enforcement storm.
VancouversunVancouversun
invigorating - brilliant - fragrant - lovely - hued
…invigorating, and always surprising.
Life is like a pink grapefruit. It’s brilliantly hued, sweet, sour, bitter, fragrant, lovely, invigorating, and always surprising.
NytimesNytimes
Dining: homemade - Melissa Clark - payback - tangy - silky
Once you start to make your own, you may find it hard to stop.
Once you start to make your own, you may find it hard to stop.
NytimesNytimes
Martha Stewart - unflashy - workhorse - darling
How did this unflashy piece of equipment become a home cooking star? It has something to…
How did this unflashy piece of equipment become a home cooking star? (It has something to do with Martha Stewart.)
BostonheraldBostonherald
Abel Uribe Chicago Tribune TNS - parsnips - turnips
…easily transform into roasted sides,…
Even this deep into winter, I still crave the flavors coaxed from winter vegetables. Root vegetables, such as turnips and parsnips, easily transform into roasted sides, soups and mashes. Potatoes o…
VancouversunVancouversun
made-in-b - vermouth - flavour - Sasvari - joanne
vermouth is big in flavour, low in alcohol…
Made-in-B.C. vermouth is big in flavour, low in alcohol and growing in popularity
VancouversunVancouversun
colour - Freimond - New Westminster - transform
Sophisticated colour and bold shapes…
Sophisticated colour and bold shapes transform a condo kitchen in New West
DetroitnewsDetroitnews
Finance: nonexistent - pandemic - boiled - categories
With my travel and entertainment…
With my travel and entertainment expenses basically nonexistent during the pandemic, the challenge really boiled down to two categories: shopping and food delivery
InquirerInquirer
Old City - ristorante - Panorama - enviable
…offering this flight for a limited time.
Ristorante Panorama in Old City, which has an enviable number of wines by the glass, is offering this flight for a limited time.
WashingtonpostWashingtonpost
awhile
…and these 7 recipes prove it.
You can never have too much cheese, and these 7 recipes prove it.
NytimesNytimes
Dining: Haitian - Gregory Gourdet - Celeste Noche - pop-up
Gregory Gourdet has revamped his plans for a Haitian kitchen,…
Gregory Gourdet has revamped his plans for a Haitian kitchen, after being caught up in a citywide furor over the treatment of restaurant workers.
SeattletimesSeattletimes
Prince Harry - Elizabeth II - full-time - honorary
…unhappy at media scrutiny and the strictures of their roles.
Harry and Meghan stepped away from full-time royal life a year ago, unhappy at media scrutiny and the strictures of their roles. Queen Elizabeth II confirmed Friday that the arrangement would be permanent. They have settled in California.
WashingtonpostWashingtonpost
Finance: Tonya Council - North Carolina Museum - Chapel Hill
…not just seeming supportive.
Tonya Council, a Chapel Hill, N.C., baker, says, To me, it’s about being supportive, not just seeming supportive.
FreepFreep
Dining: Michigan Ave - demolition - seven-story
…Detroit Lions administrative offices.
The $74-million Godfrey Hotel project would involve demolition of a vacant building that once housed the Detroit Lions administrative offices.
DallasnewsDallasnews
Finance: Brown Estate - David Brown - Napa Valley - coral
…owned wineries and Black...
Central Market regularly adds new wines to its shelves, and this February, the grocery store chain will add wines from eight Black-owned wineries and Black...
ReviewjournalReviewjournal
Dining: hamantaschen - apricot - einstein - Bagels
PT's Hat Trick Party Box.
PT's Hat Trick Party Box.
WashingtonpostWashingtonpost
Dining: Rockville - shredded - mustard - Lindsey - twists
The draws embrace dim sum, soul food, Afghan fare and twists on American classics
The draws embrace dim sum, soul food, Afghan fare and twists on American classics
ReviewjournalReviewjournal
Vegas McCarran - 64
…Airport started the new year with passenger volume down 64 percent in January.
Las Vegas’ McCarran International Airport started the new year with passenger volume down 64 percent in January.
DetroitnewsDetroitnews
Finance: Detroit News - Michigan Wine Competition - Tasker
From a year to forget will come a variety of Michigan wines to remember, vitners say
From a year to forget will come a variety of Michigan wines to remember, vitners say
InquirerInquirer
hashtag - amassed - TikTok - 52 - views
…least 52 million views on TikTok.
The #bakedfetapasta hashtag has amassed at least 52 million views on TikTok.
ReviewjournalReviewjournal
Science: segundo - The Chandelier - cocktail - verbena
…margaritas from El Segundo Sol.
By Heidi Knapp Rinella / Las Vegas Review-Journal
A selection of margaritas from El Segundo Sol.
BostonheraldBostonherald
Dining: canton-based - millennials - emptying - wallets
Canton-based coffee king Dunkin’…
Canton-based coffee king Dunkin’ is adding a new menu item notorious for emptying the wallets of millennials: Avocado Toast.
NytimesNytimes
Blackpitts - Teeling Whiskey - distilleries
…air of smokiness to a smooth tipple.
Teeling uses peat to dry the barley for its Blackpitts whiskey, lending an air of smokiness to a smooth tipple.
VancouversunVancouversun
Dining: John Schreiner - tasting - Sue-Ann Staff - wine
Learn how to match food and wine by tasting
Learn how to match food and wine by tasting
InquirerInquirer
Dining: relocating - cafes - enjoying - sunny - loved
…who is relocating for a new job.
“I loved the Italian Market, great restaurants, people out and about on a sunny day doing their shopping or enjoying the cafes, but quiet at night,” says the owner, who is relocating for a new job.
SeattletimesSeattletimes
Dining: Gold Medal - Shea Moy - distinguished - achievement
…who was born in...
Gene Shea Moy, 103 and a military veteran, received his second dose of the COVID-19 vaccine Tuesday, a week before he is set to accept the Congressional Gold Medal, Congress' highest honor for distinguished achievement. Moy, who was born in...
SalonSalon
Dining: Ben Hasty MediaNews Group Reading Eagle - viruses
Experts say we could speed viruses’ spread…
Experts say we could speed viruses’ spread by providing them with superspreading playgrounds
FreepFreep
Dining: Clinton Township - Sam Backos - Ernie - compensation
Macomb County restaurants file a lawsuit…
Macomb County restaurants file a lawsuit against state officials because of closures seeking compensation.
SeattletimesSeattletimes
Davis-Suskind - Pacific Northwesterner - grain-free
…free and also delicious as a midafternoon…
Teen chef Sadie Davis-Suskind says these energy bars are great to take on hikes. They are extremely easy to make, grain-free and also delicious as a midafternoon snack or dessert after dinner.
InquirerInquirer
Dining: seafood - cheeses - meats - freezer - bulk
…these businesses can serve.
Quality meats, seafood, cheeses. If you're a bulk buyer with a freezer, or have a big family, these businesses can serve.
DetroitnewsDetroitnews
Entertainment: Metro Detroit - Baetens - melody - UTC Feb - 75
It's been served in our city for 75 years, but Detroit'…
It's been served in our city for 75 years, but Detroit's square pizza has never been so popular nationwide as it is today
PoliticoPolitico
Dining: Lorraine Woellert - Electric Reliability Council
…Catherine Boudreau and Lorraine Woellert.
With help from Eric Wolff, Catherine Boudreau and Lorraine Woellert.
ReviewjournalReviewjournal
Dining: Anthony Bourdain - grandma - tribe - extension
…has been cooking in restaurants for over 50 years.
By Al Mancini / Las Vegas Review-Journal
Chef Carol Hampton-Gray has been cooking in restaurants for over 50 years.
DallasnewsDallasnews
Dining: Central Kitchen - Mattie Nash Myrtle Davis - Texans
…several humanitarian groups feeding Texans this week.
Chef Jose Andres’ non-profit World Central Kitchen is one of several humanitarian groups feeding Texans this week.
FreepFreep
Dining: appetizing - Food Network
…several Michigan restaurant outlets.
Guy Fieri of Food Network brings Flavortown Kitchen virtual brand to several Michigan restaurant outlets.
DallasnewsDallasnews
Dining: third-generation - Uptown Dallas - revolving
But in 2021, those doors are really spinning.
Dallas restaurant real estate is a revolving door: One restaurant moves out, another moves in. But in 2021, those doors are really spinning.
NytimesNytimes
versatile - grind - verve - baharat - masala
…cooking that’s full of verve and depth.
Grind these five versatile, beloved mixes ahead of time, then keep them on hand for cooking that’s full of verve and depth.
NytimesNytimes
comfort-food - umami-rich - cravings - tomato
This vegan take on hearty tomato sauce…
This vegan take on hearty tomato sauce tastes as rich as the original and satisfies comfort-food cravings.
SalonSalon
sweetened - swaps - wine
Try these easy swaps for all your sweetened…
Try these easy swaps for all your sweetened Japanese rice wine needs
The whimsical event space
and Portuguese fusion restaurant
opened in 2016. (Rob)Tampabay
Dining: Russell Andrade - whimsical - Courtesy - Portuguese
…Portuguese fusion restaurant opened in 2016.
The whimsical event space and Portuguese fusion restaurant opened in 2016.
NytimesNytimes
Dining: Los Angeles - celebrities - upscale - grocery
…health food store became the place to see and be seen.
With a little help from celebrities and influencers, the health food store became the place to see and be seen.
DetroitnewsDetroitnews
Louis Post-Dispatch - mistaking - neman - Daniel
…and they were all delicious, down to the last orange crumb
I just cooked five dishes featuring sweet potatoes, and they were all delicious, down to the last orange crumb
VancouversunVancouversun
Dining: pandemic
…which they did during the pandemic.
Mogu started as a food truck but the couple who run it dreamt of opening a restaurant, which they did during the pandemic.
VancouversunVancouversun
Dining: Staff Reporter - booze - alcohol
Allowing the hospitality sector to…
Allowing the hospitality sector to purchase booze at wholesale prices reduces alcohol costs by up to 25 per cent
VancouversunVancouversun
Dining: Silent Bob Strike - cow-themed - Clerks II - Dogma
Mooby's is a fictional cartoon cow-…
Mooby's is a fictional cartoon cow-themed fast food joint featured in Dogma, Jay and Silent Bob Strike Back and Clerks II
BostonheraldBostonherald
Dining: liquor - licensing
City officials are hauling in Southie bars and restaurants in advance of St. Patrick’s Day.
City officials are hauling in Southie bars and restaurants in advance of St. Patrick’s Day.
SeattletimesSeattletimes
Dining: jaw-dropping - teriyaki - varriano - veritable
…and fabulous pho awaits you on Mercer Island.
A veritable mountain of food for under $15 will please teriyaki lovers, plus French pastry perfection, and fabulous pho awaits you on Mercer Island.
WashingtonpostWashingtonpost
Puerto-Rican - lentil-based - recipe
…based vegan picadillo is full of deep flavors.
Based on a Puerto-Rican style recipe, this lentil-based vegan picadillo is full of deep flavors.
NytimesNytimes
Sport: Melissa Clark - maximalist - coconut - pretzel
Melissa Clark has three fine maximalist brownies for you to make, topped with pecans, mounded with coconut or built…
Melissa Clark has three fine maximalist brownies for you to make, topped with pecans, mounded with coconut or built onto a pretzel crust.
Grill
FreepFreep
Dining: Grand River Avenue - West Bloomfield - mainstay
The Library Sports Pub & Grill, a mainstay in Novi on Grand River will shutter at the end of March.
The Library Sports Pub & Grill, a mainstay in Novi on Grand River will shutter at the end of March.
DetroitnewsDetroitnews
Dining: wood-burning - Buenos Aries-born - grill
Chef Javier Bardauil will keep the wood-burning oven and flame grill for his concept, which could open as soon as April
Chef Javier Bardauil will keep the wood-burning oven and flame grill for his concept, which could open as soon as April
ReviewjournalReviewjournal
Dining: rendering - entrance - decor
…Journal A rendering of the entrance to the Raiders Tavern &…
By Heidi Knapp Rinella / Las Vegas Review-Journal
A rendering of the entrance to the Raiders Tavern & Grill at M Resort.
FreepFreep
Dining: Ford Road - cuisine - impart - 44993
…customers seeking the Indian cuisine.
After a year of work, Samosa Factory on Ford Road has opened its doors for customers seeking the Indian cuisine.
WashingtonpostWashingtonpost
on-brand - patties - crispy - Wars
Taco Bell is jumping into the Chicken Sandwich Wars.
Taco Bell is jumping into the Chicken Sandwich Wars.
ReviewjournalReviewjournal
Dining: Beau MacMillan - culinary - personality
…at Virgin Hotels Las Vegas.
By Heidi Knapp Rinella / Las Vegas Review-Journal
Chef Beau MacMillan
Food Network personality Beau MacMillan has been named culinary director of Money, Baby! at Virgin Hotels Las Vegas.
HollywoodreporterHollywoodreporter
Finance: multi-hyphenate - Kai Gayoso - forefront - epitome
…cooking show host, has signed with Range Media Partners.
Sohla El-Waylly, the former Bon Appetit Youtube cooking show host, has signed with Range Media Partners.
WashingtonpostWashingtonpost
adapted - richly - flavor - recipe - beef
…adaptable and richly flavored.
This beef picadillo recipe is easy, adaptable and richly flavored.
WashingtonpostWashingtonpost
Dining: attendees - graciously - instruct - insists
…insists attendees foot the bill.
The woman offers to host frequent parties but insists attendees foot the bill.
NytimesNytimes
Dining: fast-food - vying - crispy
Fast-food chains like Chick-fil-A and Popeyes have…
Fast-food chains like Chick-fil-A and Popeyes have been vying for chicken supremacy, capitalizing on the sandwich’s popularity with customers.
FreepFreep
Dining: repentance - Lenten - reflection - signaled
…places where fish and chips are the best catch.
Around metro Detroit, there are plenty of places where fish and chips are the best catch.
FreepFreep
Traffic: distillery - Pine Grove - cleaners - brewery
…at a former dry cleaners and move theater.
A Port Huron city employee plans to open Dirty Thumb Brewing Company, a brewery, winery and distillery, at a former dry cleaners and move theater.
DallasnewsDallasnews
Dining: Discovery Channel - Monkey Trap - collaborating
Rawlings is no longer affiliated with the…
Rawlings is no longer affiliated with the Discovery Channel and is planning a YouTube show tentatively named ‘Monkey Trap.’
DallasnewsDallasnews
Dining: Jacob Walker - Sfereco - pepperoni
…had lines around the block.
Sfereco, an Italian restaurant in downtown Dallas, had lines around the block.
InquirerInquirer
Dining: Luna Kensington - craftsman - goodbye - recipe
…recipe and tradition for Lunar New Year.
Also: Philly says goodbye to two longtime food craftsman; recipe and tradition for Lunar New Year.
WashingtonpostWashingtonpost
Washington Post Food - quandaries - transcript
Send in your questions to The Washington Post Food team, and we’ll help…
Send in your questions to The Washington Post Food team, and we’ll help solve your cooking quandaries and share our latest recipes. We chat every Wednesday at noon ET.
SalonSalon
gorgeous - dessert - citrus - salsa
From blood orange chips to salsa, think beyond dessert when it comes…
From blood orange chips to salsa, think beyond dessert when it comes to using this gorgeous seasonal citrus
WashingtonpostWashingtonpost
Chang-rae My - travails - dropout - 18
Lee’s sixth novel follows the wild travails of a college dropout.
Lee’s sixth novel follows the wild travails of a college dropout.
HollywoodreporterHollywoodreporter
Dining: harlem - personality - restauranter
Harlem restauranter and TV personality Melba…
Harlem restauranter and TV personality Melba Wilson has signed with Buchwald.
ReviewjournalReviewjournal
Dining: Burnt Offerings - Robert Irvine - entrée - chef
…Impossible,” which began streaming Thursday…
By Al Mancini / Las Vegas Review-Journal
Chef Robert Irvine cooks an entrée for the new menu at Burnt Offerings on Restaurant
Chef Robert Irvine is joined by Alexandra Emtsova, owner of Burnt Offerings, as he talks to the staff about the changes coming to the restaurant on Restaurant: Impossible
The latest episode of Robert Irvine’s “Restaurant: Impossible,” which began streaming Thursday on Discovery+, features the Las Vegas kosher restaurant Burnt Offerings.
ReviewjournalReviewjournal
Dining: Lucky Penny - Red Rock Resort - shaking
…the new Lucky Penny Café menu at Red Rock Resort.
Red Rock's Grand Cafe to take on Lucky Penny menu
By Al Mancini / Las Vegas Review-Journal
Prime Rib Hash from the new Lucky Penny Café menu at Red Rock Resort.
SeattletimesSeattletimes
Dining: Guy Flavortown - eco-systems - once-in-a-lifetime
Guy Fieri, of Diners, Drive-ins and Dives fame, has now put his name behind a new concept — the virtual restaurant.
Guy Fieri, of Diners, Drive-ins and Dives fame, has now put his name behind a new concept — the virtual restaurant. Flavortown Kitchen launched in Seattle last week. But how does this fit in with local restaurant eco-systems?
DetroitnewsDetroitnews
Detroit News - family-owned - Tasker - wineries
…owned wineries that permeate Michigan’s expanding…
In many ways, Black Fire Winery is typical of the small, family-owned wineries that permeate Michigan’s expanding wine map
SeattletimesSeattletimes
Wilkeson Arch - Pierce County - Mount Rainier
…it’s known for its location as a gateway to…
The town of Wilkeson, in Pierce County, was founded in 1877, and for a long time, it was a coal mining hub bustling with activity. Now, it’s known for its location as a gateway to Mount Rainier … and for...
SeattletimesSeattletimes
Dining: dwindles - blowback - DoorDash - fray - cooked
…only brands have seen explosive growth as the…
Over the last year, delivery-only brands have seen explosive growth as the pandemic made delivery a more popular option. Big restaurant chains are now joining the fray, hoping to win new customers as traffic in their dining rooms dwindles.
ReviewjournalReviewjournal
Dining: Cannon Junior High School - Las Vegas - blueberries
…frozen blueberries and sack packs to be…
By Heidi Knapp Rinella / Las Vegas Review-Journal
Three Square Food Bank volunteers grab frozen pork tenderloin, frozen blueberries and sack packs to be distributed at Cannon Junior High School for the community in Las Vegas on Wednesday morning, Aug. 26, 2020.
SeattletimesSeattletimes
gripping - grocery - storms
…and others are running low on items to sell.
The winter storms and widespread power outages gripping Texas and other states are creating big challenges in the nation's food supply networks. Some grocery stores out of electricity, or workers, and others are running low on items to sell.
SeattletimesSeattletimes
incorporates - casserole - weeknight - Perfect
Perfect for a weeknight dinner.
It lasts forever, it's cheap, and you can do a lot with it. Cabbage is an American treasure and here's a great one-pan meal casserole recipe that incorporates cabbage. Perfect for a weeknight dinner.
InquirerInquirer
Dining: leftovers - snap - meal
Customers can snap up a meal deal for $5.
Restaurants and other food businesses list their daily leftovers on an app. Customers can snap up a meal deal for $5.
WashingtonpostWashingtonpost
charismatic - Selina Hastings’s - delves
Selina Hastings’s new biography delves…
Selina Hastings’s new biography delves into the life, loves and books of a brilliant, charismatic writer.
VancouversunVancouversun
Dining: hand-rolling - pandemic - Sasvari - joanne - ideal
Hand-rolling pasta is the ideal pandemic…
Hand-rolling pasta is the ideal pandemic cooking skill, especially when the tools are beautiful works of art
Dining: flavors - Kranch - Google
Ketchup makers are trying push past the condiment's basic reputation with new flavors like Kranch and Mayochup
Ketchup makers are trying push past the condiment's basic reputation with new flavors like Kranch and Mayochup
SeattletimesSeattletimes
Dining: wood-fired - Ashley Galbraith - Amanda Snyder
…used to be a prosperous center of industry 100 years ago.
Wilkeson, Washington, a town of nearly 500, used to be a prosperous center of industry 100 years ago. Now it’s home to a tiny wood-fired pizzeria serving what our food writer claims is arguably the state’s best pizza.
NytimesNytimes
News: farm-to-table - lab-made - start-ups - conjure
…conjure a future in which we move from farm-to-table to lab-to-table.
A slew of start-ups are engineering faux meats, eggs and dairy products that conjure a future in which we move from farm-to-table to lab-to-table.
SeattletimesSeattletimes
Dining: comfort-fast-food-diner - mishmash - catalog
Food Network star Guy Fieri is bringing his Flavortown Kitchen to your door. That new spot and 22 more restaurant…
Food Network star Guy Fieri is bringing his Flavortown Kitchen to your door. That new spot and 22 more restaurant openings around the Seattle area are cataloged here.
NytimesNytimes
Dining: adapted - Falansai - takeout - essence - Pete Wells
But the essence of my job remains the same: hunting for a good meal.
To capture New York’s food scene in these times, I’ve adapted to many roles. But the essence of my job remains the same: hunting for a good meal.
InquirerInquirer
Dining: Gabrielle Handler-Rivera - Emma June - Andorra - 31
The baby came out crying, Gabrielle recalls, but grew quiet the moment she lay on her…
The baby came out crying, Gabrielle recalls, but grew quiet the moment she lay on her mother’s chest. It was 3 o’clock in the morning. “I wasn’t wearing my mask, so she could see my face.” Time seemed to stop. They stared: “Hi. I’m Mama.”
BostonheraldBostonherald
Dining: protocols - hauling - COVID - karaoke
…emergency” Monday hearings and suspending four in an escalation of enforcement.
Boston has begun to crack down on restaurants violating COVID protocols, hauling them into “emergency” Monday hearings and suspending four in an escalation of enforcement.